Health Sciences Certificate

Program Description

The Health Sciences Certificate program provides students with the foundational courses required for an Allied Health or Nursing program at Prince George’s Community College. Developed in collaboration with other Maryland community colleges, the certificate also meets the needs of students who plan to study and transfer to a college or a university that grants degrees in various areas of Health Sciences.

Program Outcomes

Graduates of this program will be able to:

1. Write in standard English at the college level.
2. Use mathematical concepts and methods with an emphasis on real world applications.
3. Examine the impact culture has on communication and behavior.
4. Evaluate relationships between structure and function of human body systems.

Required Courses (in expected order)

• EGL-1010 Composition I: Expository Writing Credits: 3 (Program Requirement)

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• BIO-1010 General Biology Credits: 4 (Program Elective) or
• BIO-1050 Human Biology Credits: 4 (Program Elective)

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• COM-1090 Interpersonal Communication Credits: 3 (Program Requirement)
• MAT-1250 Applied College Algebra Credits: 3 (Program Requirement)
• PSY-1010 General Psychology Credits: 3 (Program Requirement)
• BIO-2050 Human Anatomy & Physiology I Credits: 4 (Program Requirement)

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• EGL-1020 Composition II: Writing About Literature Credits: 3 (Program Elective) or
• EGL-1100 Composition II: Writing About Issues and Ideas Credits: 3 (Program Elective) or
• EGL-1320 Composition II: Writing for Business Credits: 3 (Program Elective) or
• EGL-1340 Writing About Technical Topics Credits: 3 (Program Elective) or
• INT-1010 Introduction to Information Technology Credits: 3 (Program Elective)

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• Electives: Choose 6-8 credits from the following list of courses:

• BIO-2010 Microbiology Credits: 4 (Program Elective)
• BIO-2060 Human Anatomy and Physiology II Credits: 4 (Program Elective)
• CHM-1010 General Chemistry I Credits: 4 (Program Elective)
• HIM-1530 Medical Terminology Credits: 3 (Program Elective)
• NTR-1010 Introductory Nutrition Credits: 3 (Program Elective)
• PHL-1010 Introduction to Philosophy: The Art of Questioning Credits: 3 (Program Elective)

Program Total: 29-31 Credits