Sep 27, 2020  
2017-2018 Academic Catalog 
    
2017-2018 Academic Catalog [ARCHIVED CATALOG]

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HSM-1830 Hors d’Oeuvres and Appetizers


1 Credit
Catering and home entertaining take on new excitement. Learn from the experts how to create visually spectacular taste sensations.
1 class/ 2 lab hours for 5 weeks.



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