Aug 18, 2019  
2017-2018 Academic Catalog 
    
2017-2018 Academic Catalog [ARCHIVED CATALOG]

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SOC-1030 Sociology of Food


3 Credits
Provides content-specific sociology course that would interest students in nursing, biological sciences, and food and hospitality. The growing ethnic diversity in the United States is implicated in the diet and health trends. The course will provide insights into the correlation between culture, lifestyles, food preparation and consumption, and health.
Prerequisite(s): Reading and writing proficiencies.



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