HSM-1621 Hotel Operations Management

3 Credits
This course provides an overview of hotels. It focuses on service perspective, interdepartmental coordination, revenue management, and market issue influences in lodging management. Lectures examine business models, ownership structures, operational reports, competitive tactics, and skills on general management.
Prerequisite(s): HSM-1510 or permission of instructor.
(Formerly HSM-1620. Students may not receive credit for both HSM-1620 and HSM-1621.)